Try this S’mores Cheesecake in a Jar recipe for a flavor of summer all 12 months long with this easy dessert + how-to video to expose simply how smooth it's far to make!


One of my favorite summertime sports is sitting around a campfire roasting s’mores. i like the combination of flavors with s’mores and attempt to recreate this at domestic during the 12 months, just to bring back the recollections of summertime & sitting around the campfire. So, this S’mores Cheesecake in a Jar recipe is the perfect manner to deliver the flavor of summer season into your property at any time of year. And this type of fun & darling dessert to create for a get-collectively with pals or for a bit celebration you're throwing!

How-To Video to Make S’mores Cheesecake in a Jar Recipe:
Here’s a brief how-to video to show just how clean it's miles to make this S’mores Cheesecake in a Jar recipe & we’ve got all of the commands below in conjunction with a printable recipe so you can start making this for your circle of relatives to experience summertime any time of 12 months!



  • 5 small Mason Jars
  • 1 package of Graham Crackers
  • roughly 4–6 tablespoons of melted Butter
  • 8 oz. of Cream Cheese
  • 1 teaspoon of Vanilla
  • 1 can of Sweetened Condensed Milk
  • 1/2 cup of Lemon Juice
  • 1 cup of Marshmallow Fluff
  • 1 Giant Hershey’s Bar
  • 1/2 cup of Heavy Whipping Cream
  • Mini Marshmallows


  1. Finely grade your graham crackers and location them in a massive blending bowl.
  2. progressively upload your melted butter, one tablespoon at a time, till crumbs are damp. Do no longer make them wet and pasty.
  3. percent about 2-three tablespoons of your graham cracker combination into the lowest of each jar, and set them aside.
  4. In a big blending bowl, take your hand mixer and beat your cream cheese till fluffy and easy.
  5. upload for your vanilla and condensed milk and mix properly, then add on your lemon juice and mix again till easy and mixed.
  6. upload for your marshmallow fluff and mix once more. observe: it's going to look slightly clumpy, that is k, the marshmallow will set into the cheesecake.
  7. Spoon cheesecake into mason jars, over graham cracker crust and fill a bit over half of way.
  8. Refrigerate for 2 hours.
  9. In a small pan, warmness up your heavy whipping cream for about 1 minute.
  10. Remover from warmth and cut up your Hershey bar and upload it for your pan.
  11. Stir vigorously till clean.
  12. Divide melted chocolate frivolously among all mason jars. location mason jars again in the fridge for about 30 minutes till chocolate sets.
  13. finally, upload mini marshmallows to the top of each jar. you may toast them with a flame in case you pick.
  14. Serve and revel in!

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