ONE POT CHEESY TACO PASTA RECIPE
The recipes area unit simple and delicious for a one-pot inferior taco paste loaded with beef and heaps of cheese, prepared in concerning thirty minutes!
Hello Taco Tues! It's my favorite gourmet day of the week! My family loves taco Tuesday too. If it's up to them it'll be taco Tuesdays each afternoon of the week.
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| ONE POT CHEESY TACO PASTA RECIPE |
I love mixing-up my taco menu Tues from week to week. many we have a tendency toeks we did dish, a few of we have a tendency toeks we simply unbroken it easy with the taco plumper and many weeks I created one thing like this one-pot inferior taco food. it's become Mr. Mom's favorite thyme and it's one in all my favorites as a result of I will get a lunch prepared from the stove to the table in beneath half-hour and every one wiped out one pot!
Since I even have created this dish quite i might prefer to admit my family has return up with some delicious primepings to form this dish better! counting on what I even have at hand generally {we will|we'll|we area unit going to} top this with some crushed hotcake chips that add a touch of crunch or some shredded tomatoes and avocados that are my personal favourites. generally i prefer to dive into this dish with none toppings.
INGREDIENTS:
- 1 pound ground beef
- 1/2 teaspoon salt
- Pinch of black pepper
- 1 ounce packet taco seasoning or about 3 1/2 tablespoons homemade taco seasoning
- 2 cups water
- 1 cup jarred mild salsa
- 8 ounces uncooked rotini pasta
- 1 1/2 cups shredded Mexican-style cheese
- Optional toppings - chopped tomatoes avocado, crushed tortilla chips, chopped cilantro
INSTRUCTIONS:
- Preheat a large deep skillet over medium heat.
- Add ground beef and season with salt and pepper.
- Cook, stirring occasionally until cooked thoroughly.
- Drain grease.
- Stir taco seasoning into ground beef then stir in water, salsa and pasta noodles.
- Bring mixture to a boil.
- Stir, cover and reduce heat to a simmer.
- Cook for about 15 minutes until pasta is tender.
- Turn off heat and stir in cheese.
- Season with additional salt and pepper if needed.
- Serve with optional toppings if desired.
